CHEESE SOUP

10,50

A SECRET FROM THE BANKS OF THE DNIÉPER

Belarus

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Description

While casting our home-made soup menu, an old school Belarusian wrote us. We barely communicated with gestures, I didn’t even know Russian and she refused to use the mixer so everything was made by hand. Appealing to her nostalgia to for the USSR, she gave us this recipe and mysteriously returned to Camp de Tarragona.

 

Chicken, mushrooms, cheese, onion, carrot, leek, garlic, black pepper, celery

 

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